Cakes, Tarts and Slices

 
 

A selection of these delicious Cakes, Tarts and Slices are available on the seasonally changing menu.

Contact me for special requests.

  • Blueberry and Lemon Yoghurt Loaf Cake

    A classic combination of lemon and blueberry in a tender and moist loaf cake. Keeps well.

    $44 | serves 10

  • Orange Polenta Cake with Rosemary Cardamom Syrup (Gluten and dairy free)

    Orange, almond and polenta cake, drizzled with a rosemary cardamom infused citrus syrup. Soft and delicious!
    Seasonal option: deeply fragrant Blood Orange (Aug-Nov).
    Gluten free Dairy Free

    $54 | serves 10 or more
    $2 extra | Blood orange

  • Vanilla Butter Cake with Raspberry Buttercream

    Simple and delightful! Plain vanilla butter cake gently enhanced with a lightly flavoured raspberry buttercream. Classic!
    Other buttercream flavours available on request.

    $62 | serves 10 or more

  • Lady Grey Yoghurt Loaf Cake

    Lady Grey tea adds a delightful delicate flavour to this tender and moist cake, drizzled with pretty blood orange icing.

    $44 | serves 10

  • Chai Spice Cake with Maple Cardamom Drizzle (Vegan)

    A special blend of chai spices in a light cake, drizzled with maple cardamom icing.
    Vegan

    $39 | serves 10 or more

  • Native Lime Cake with Desert Lime Buttercream

    A lovely butter cake gently flavoured with Australian desert and finger lime powders, brushed with a little lime syrup to give it a lift and topped with a subtle desert lime buttercream.

    $64 | serves 10 or more

  • Lemon and Lavender Pound Cake

    Bright lemon flavour delightfully complemented with a subtle note of lavender.

    $48 | serves 10

  • Serious Chocolate Cake with Chocolate Ganache

    Rich and totally decadent, made with lots of real chocolate to satisfy the strongest cravings.
    Keeps well.

    $75 | serves 12 or more

  • Armenian Spice Cake

    Loaded with spices and studded with walnuts, with a lovely crisp/chewy base and light cakey top.

    $52 | serves 12 or more

    Freezer friendly

  • Hummingbird Cake with Lime Cream Cheese Frosting

    A delectably moist tropical cake with pineapple and banana, layered and topped with a lovely lime zested cream cheese frosting.

    $70 | serves 12

  • Moroccan Spiced Tea Loaf

    The perfect fruit loaf with warming ras-el-hanout spice, and loaded with tea-infused figs, currants, prunes, raisins and apricots.

    $50 | serves 10

    Freezer friendly

  • Carrot Cake with Spiced Buttercream

    Moist carrot cake subtly flavoured with cinnamon, cardamom and date syrup, topped with a gently spiced buttercream. No nuts or raisins.

    $52 | serves 10 or more
    $4 extra | serves 12 or more

  • Dark and Fudgy Chocolate Cake (Vegan)

    Full of flavour. Rich, chocolatey and of course, fudgy!
    Keeps well.

    $68 | serves 10 or more

  • Louise Cake

    With a biscuity base, blackberry jam and topped with coconut meringue, this is more slice than cake. Keeps very well.

    $60 | serves up to 16

  • Malt Banana Fruit Loaf (Vegan)

    A sticky, moist banana loaf with tea-infused Medjool dates and sultanas and a caramel-like malt flavour which improves over time. Vegan.

    $48 | serves 10 or more

    Freezer friendly

  • Lemon Myrtle Citron Tart

    Native lemon myrtle brings a hint of the Australian bush, adding more zing to this luscious lemon curd tart.

    $54 | serves up to 12

  • Blood Orange Yoghurt Loaf Cake

    Gorgeous blood oranges in a tender and moist loaf cake. Available when in season (Aug to Nov.)

    $44 | serves 10

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Individual Cakes, Friands, Brownies